Talk:Q154038

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description: types of food preparation containers for use on stovetops or in ovens; cooking pots, casseroles, saucepans, frying pans, baking tins, stockpots, etc.
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Classification of the class cookware and bakeware (Q154038)  View with Reasonator View with SQID
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cookware and bakeware⟩ on wikidata tree visualisation (external tool)(depth=1)
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Casserole-casserole

[edit]

Did you notice that we also have a casserole item? I mean we have "Casserole" and "casserole"! --E4024 (talk) 15:06, 15 October 2014 (UTC)[reply]

There is a third one: Casserole.
Pots category, specific pot and a dish.
The name here is not article name in any language. I would offer to change it to stock pot but there is Stock pot. Uziel302 (talk) 10:13, 27 February 2015 (UTC)[reply]
In many languages, the word like "casserole" means English "saucepan". English "casserole" is a baking dish. I think I have everything sorted out now. - PKM (talk) 20:07, 2 May 2019 (UTC)[reply]