Dietary grape powder increases IL-1β and IL-6 production by lipopolysaccharide-activated monocytes and reduces plasma concentrations of large LDL and large LDL-cholesterol particles in obese humans (Q42218445)
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scientific article published on 15 May 2014
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Dietary grape powder increases IL-1β and IL-6 production by lipopolysaccharide-activated monocytes and reduces plasma concentrations of large LDL and large LDL-cholesterol particles in obese humans |
scientific article published on 15 May 2014 |
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Dietary grape powder increases IL-1β and IL-6 production by lipopolysaccharide-activated monocytes and reduces plasma concentrations of large LDL and large LDL-cholesterol particles in obese humans (English)
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Susan J Zunino
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Jan M Peerson
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Tammy L Freytag
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Andrew P Breksa
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Ellen L Bonnel
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Leslie R Woodhouse
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David H Storms
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15 May 2014
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