Cancer prevention and treatment using combination therapy with plant- and animal-derived compounds (Q38066962)

28 August 2017

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title

Cancer prevention and treatment using combination therapy with plant- and animal-derived compounds (English)

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28 August 2017

Jacinta Uzoigwe

1

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PubMed ID

23234327

28 August 2017

Edward R Sauter

series ordinal

2

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PubMed ID

23234327

28 August 2017

language of work or name

English

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publication date

1 November 2012

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Expert Review of Clinical Pharmacology

28 August 2017

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28 August 2017

5

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28 August 2017

6

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28 August 2017

701-709

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Combination versus single agent chemotherapy: A review of the basis for selection of drug treatment of cancer

28 August 2017

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Epigallocatechin 3-gallate and green tea catechins: United they work, divided they fail

21 January 2018

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Is synergy the rule? A review of anesthetic interactions producing hypnosis and immobility

21 January 2018

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Statistical analysis of drug combinations for synergism

21 January 2018

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Resveratrol: a molecule whose time has come? And gone?

21 January 2018

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Resveratrol in the chemoprevention and treatment of hepatocellular carcinoma

21 January 2018

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Colorectal cancer: chemopreventive role of curcumin and resveratrol

21 January 2018

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Cancer chemopreventive activity of resveratrol, a natural product derived from grapes

21 January 2018

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Resveratrol bioavailability and toxicity in humans

21 January 2018

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Chemopreventive effects of dietary phytochemicals against cancer invasion and metastasis: phenolic acids, monophenol, polyphenol, and their derivatives.

21 January 2018

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Curcumin: A review of anti-cancer properties and therapeutic activity in head and neck squamous cell carcinoma.

21 January 2018

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The chemopreventive properties of soy isoflavonoids in animal models of breast cancer

21 January 2018

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Role of phytoestrogens in cancer therapy

21 January 2018

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Effect of (-)-epigallocatechin gallate on leukemic blast cells from patients with acute myeloblastic leukemia

21 January 2018

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Epigallocatechin-3-gallate inhibits epidermal growth factor receptor signaling pathway. Evidence for direct inhibition of ERK1/2 and AKT kinases.

21 January 2018

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Hepatotoxicity of high oral dose (-)-epigallocatechin-3-gallate in mice

21 January 2018

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The antioxidant and pro-oxidant activities of green tea polyphenols: a role in cancer prevention

21 January 2018

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Acute hepatitis associated with the use of green tea infusions.

21 January 2018

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Chemopreventive effects of tea in prostate cancer: green tea versus black tea.

21 January 2018

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Terpenoids and breast cancer chemoprevention

21 January 2018

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Biosynthetic diversity in plant triterpene cyclization

21 January 2018

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Pentacyclic triterpenes of the lupane, oleanane and ursane group as tools in cancer therapy

21 January 2018

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Triterpenoids and rexinoids as multifunctional agents for the prevention and treatment of cancer.

21 January 2018

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Oleanolic acid and ursolic acid: research perspectives

21 January 2018

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The saponins: polar isoprenoids with important and diverse biological activities

21 January 2018

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Ginseng compounds: an update on their molecular mechanisms and medical applications

21 January 2018

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Review article: Influence of Viscum album L (European mistletoe) extracts on quality of life in cancer patients: a systematic review of controlled clinical studies

21 January 2018

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Pharmacological exploitation of indole-3-carbinol to develop potent antitumor agents

21 January 2018

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Gene expression analysis during tumor enhancement by the dietary phytochemical, 3,3'-diindolylmethane, in rainbow trout

21 January 2018

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Harnessing the fruits of nature for the development of multi-targeted cancer therapeutics

21 January 2018

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Multiple antimelanoma potential of dry olive leaf extract

21 January 2018

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Selective cytotoxicity against human osteosarcoma cells by a novel synthetic C-1 analogue of 7-deoxypancratistatin is potentiated by curcumin

21 January 2018

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The 2011 report on dietary reference intakes for calcium and vitamin D from the Institute of Medicine: what clinicians need to know

21 January 2018

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Mechanisms implicated in the growth regulatory effects of vitamin D in breast cancer

21 January 2018

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The effect of environment on breast cancer risk

21 January 2018

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Vitamin D, calcium, and breast cancer risk: a review

21 January 2018

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The epidemiology of vitamin D and cancer incidence and mortality: a review (United States).

21 January 2018

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Mechanisms of the anti-cancer and anti-inflammatory actions of vitamin D.

21 January 2018

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Tissue-selective regulation of aromatase expression by calcitriol: implications for breast cancer therapy

21 January 2018

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Vitamin D: its role in cancer prevention and treatment

21 January 2018

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Calcium plus vitamin D supplementation and the risk of breast cancer

21 January 2018

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Evidence-based D-bate on health benefits of vitamin D revisited

21 January 2018

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Plasma 25-Hydroxyvitamin D and 1,25-Dihydroxyvitamin D and Risk of Breast Cancer

21 January 2018

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Vitamin D signalling pathways in cancer: potential for anticancer therapeutics

21 January 2018

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Genomic vitamin D signaling in breast cancer: Insights from animal models and human cells.

21 January 2018

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The D-lemma: to screen or not to screen for 25-hydroxyvitamin D concentrations.

21 January 2018

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Prostaglandin E2 regulates aromatase activity and expression in human adipose stromal cells via two distinct receptor subtypes

21 January 2018

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Biosynthesis of prostaglandins

21 January 2018

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Omega-3 polyunsaturated fatty acids inhibit hepatocellular carcinoma cell growth through blocking beta-catenin and cyclooxygenase-2.

21 January 2018

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Dietary polyunsaturated fatty acids and breast cancer risk in Chinese women: a prospective cohort study

21 January 2018

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Combinatorial effect of fish oil (Maxepa) and 1alpha,25-dihydroxyvitamin D(3) in the chemoprevention of DMBA-induced mammary carcinogenesis in rats

21 January 2018

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Dietary omega-3 fatty acids, cyclooxygenase-2 genetic variation, and aggressive prostate cancer risk

21 January 2018

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Docosahexaenoic acid modulates in vitro the inflammation of celiac disease in intestinal epithelial cells via the inhibition of cPLA2.

21 January 2018

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Antioxidant vitamin and mineral supplementation and prostate cancer prevention in the SU.VI.MAX trial

21 January 2018

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Chemoprevention--history and general principles

21 January 2018

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Indole-3-carbinol synergistically sensitises ovarian cancer cells to bortezomib treatment

21 January 2018

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New perspectives for synergy research with the "omic"-technologies

21 January 2018

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Plant lectins: targeting programmed cell death pathways as antitumor agents

21 January 2018

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Synergy of Pancratistatin and Tamoxifen on breast cancer cells in inducing apoptosis by targeting mitochondria

21 January 2018

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Retracted: Resveratrol and Black Tea Polyphenol Combination Synergistically Suppress Mouse Skin Tumors Growth by Inhibition of Activated MAPKs and p53

21 January 2018

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Genistein and resveratrol: mammary cancer chemoprevention and mechanisms of action in the rat.

21 January 2018

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Resveratrol inhibits genistein-induced multi-drug resistance protein 2 (MRP2) expression in HepG2 cells

21 January 2018

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Effects of genistein and synergistic action in combination with eicosapentaenoic acid on the growth of breast cancer cell lines

21 January 2018

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Botanical antioxidants in the prevention of photocarcinogenesis and photoaging

21 January 2018

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Synergic Effect of Genistein and Daidzein on UVB-Induced DNA Damage: An Effective Photoprotective Combination

21 January 2018

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Effects of lycopene, synbiotic and their association on early biomarkers of rat colon carcinogenesis

21 January 2018

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1alpha,25-Dihydroxyvitamin D and fish oil synergistically inhibit G1/S-phase transition in prostate cancer cells

21 January 2018

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The anticancer effects of Vitamin D and omega-3 PUFAs in combination via cod-liver oil: one plus one may equal more than two.

21 January 2018

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21 January 2018

Identifiers

DOI

10.1586/ECP.12.62

1 reference

28 August 2017

1 reference

PubMed ID

23234327