Red wine consumption is associated with fecal microbiota and malondialdehyde in a human population (Q35571289)
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scientific article published on 4 March 2015
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Red wine consumption is associated with fecal microbiota and malondialdehyde in a human population |
scientific article published on 4 March 2015 |
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Red wine consumption is associated with fecal microbiota and malondialdehyde in a human population (English)
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Adriana Cuervo
Clara G de Los Reyes-Gavilán
Patricia Lopez
Ana Suarez
4 March 2015
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