Red and processed meat intake is associated with higher gastric cancer risk: a meta-analysis of epidemiological observational studies (Q34365806)

1 August 2017

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Red and processed meat intake is associated with higher gastric cancer risk: a meta-analysis of epidemiological observational studies (English)

1 reference

1 August 2017

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1 reference

Hongcheng Zhu

1

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1 August 2017

Xi Yang

2

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1 August 2017

Chi Zhang

3

1 reference

1 August 2017

Chen Zhu

4

1 reference

1 August 2017

Guangzhou Tao

5

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1 August 2017

Lianjun Zhao

6

1 reference

1 August 2017

Shaowen Tang

7

1 reference

1 August 2017

Zheng Shu

8

1 reference

1 August 2017

Jing Cai

9

1 reference

1 August 2017

Shengbin Dai

10

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1 August 2017

Qin Qin

11

1 reference

1 August 2017

Liping Xu

12

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1 August 2017

Hongyan Cheng

13

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1 August 2017

Xinchen Sun

14

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1 August 2017

language of work or name

English

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publication date

14 August 2013

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1 August 2017

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1 August 2017

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1 August 2017

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1 August 2017

e70955

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Creative Commons Attribution 4.0 International

1 August 2017

start time

14 August 2013

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April 2022 Public Data File from Crossref

copyright status

copyrighted

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21 January 2018

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21 January 2018

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21 January 2018

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10.1371/JOURNAL.PONE.0070955

Identifiers

DOI

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1 August 2017

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1 August 2017

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