Chemical composition of Acacia farnesiana (L) Willd fruits and its activity against Mycobacterium tuberculosis and dysentery bacteria (Q58118693)

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30 April 2020

title

Chemical composition of Acacia farnesiana (L) wild fruits and its activity against Mycobacterium tuberculosis and dysentery bacteria (English)

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Mycobacterium tuberculosis

30 April 2020

main subject

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based on heuristic

inferred from title

Vachellia farnesiana var. farnesiana

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naringenin 7-O-beta-D-glucoside

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(2S)-2,3-dihydroxypropyl tetracosanoate

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Naringenin 7-0-glucoside

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1-tetracosanoylglycerol

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hex-2-ulofuranosyl hexopyranoside

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Acacia farnesiana

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based on heuristic

inferred from title

author

Victor Manuel Alcantar-Rosales

7

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author name string

Erika Hernández-García

1

1 reference

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Abraham García

2

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Elvira Garza-González

3

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Francisco G Avalos-Alanís

4

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Verónica M Rivas-Galindo

5

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José Rodríguez-Rodríguez

6

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Claudia Delgadillo-Puga

8

1 reference

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María Del Rayo Camacho-Corona

9

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language of work or name

English

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publication date

25 October 2018

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Journal of Ethnopharmacology

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published in

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volume

230

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page(s)

74-80

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10.1016/J.JEP.2018.10.031

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Identifiers

DOI

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30 April 2020

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