Biomarkers of antioxidant status following ingestion of green teas at different polyphenol concentrations and antioxidant capacity in human volunteers. (Q50551283)
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scientific article published in July 2010
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English | Biomarkers of antioxidant status following ingestion of green teas at different polyphenol concentrations and antioxidant capacity in human volunteers. |
scientific article published in July 2010 |
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Biomarkers of antioxidant status following ingestion of green teas at different polyphenol concentrations and antioxidant capacity in human volunteers (English)
Monia Pecorari
Maria Francesca Testa
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