Nutritional and clinical relevance of lutein in human health (Q35545380)

8 August 2017

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title

Nutritional and clinical relevance of lutein in human health (English)

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8 August 2017

Begoña Olmedilla-Alonso

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ORCID Public Data File 2021

author name string

Granado F

series ordinal

1

1 reference

8 August 2017

Olmedilla B

series ordinal

2

1 reference

8 August 2017

Blanco I

series ordinal

3

1 reference

8 August 2017

language of work or name

1 reference

1 September 2003

1 reference

British Journal of Nutrition

8 August 2017

1 reference

8 August 2017

90

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8 August 2017

3

1 reference

8 August 2017

487-502

1 reference

Association of serum vitamin levels, LDL susceptibility to oxidation, and autoantibodies against MDA-LDL with carotid atherosclerosis. A case-control study. The ARIC Study Investigators. Atherosclerosis Risk in Communities.

8 August 2017

1 reference

https://api.crossref.org/works/10.1079%2FBJN2003927

No significant effects of lutein, lycopene or beta-carotene supplementation on biological markers of oxidative stress and LDL oxidizability in healthy adult subjects

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FBJN2003927

Are retinol, vitamin C, vitamin E, folate and carotenoids intake associated with bladder cancer risk? Results from the Netherlands Cohort Study

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FBJN2003927

Intake of carotenoids and retinol in relation to risk of prostate cancer

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FBJN2003927

High intake of specific carotenoids and flavonoids does not reduce the risk of bladder cancer

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FBJN2003927

Plasma antioxidant vitamins and carotenoids and age-related cataract

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FBJN2003927

Dietary antioxidant intake and incidence of early age-related maculopathy: the Blue Mountains Eye Study

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FBJN2003927

Absorption and transport of carotenoids

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FBJN2003927

Oxygenated carotenoid lutein and progression of early atherosclerosis: the Los Angeles atherosclerosis study

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FBJN2003927

Bioavailability of carotenoids in human subjects

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FBJN2003927

A European carotenoid database to assess carotenoid intakes and its use in a five-country comparative study.

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FBJN2003927

Serum concentrations of carotenoids and vitamins A, E, and C in control subjects from five European countries

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FBJN2003927

Ligand-binding characterization of xanthophyll carotenoids to solubilized membrane proteins derived from human retina

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FBJN2003927

Serum carotenoids and breast cancer

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FBJN2003927

Serum carotenoids and oxidative DNA damage in human lymphocytes.

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FBJN2003927

Carotenoids and genomic stability.

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FBJN2003927

Lutein, but not alpha-tocopherol, supplementation improves visual function in patients with age-related cataracts: a 2-y double-blind, placebo-controlled pilot study

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FBJN2003927

Bioavailability and bioconversion of carotenoids.

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FBJN2003927

Accumulation of the xanthophyll lutein in skin amyloid deposits of systemic amyloidosis (al type).

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FBJN2003927

2001 assessment of nutritional influences on risk for cataract

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FBJN2003927

Designer egg evaluation in a controlled trial.

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FBJN2003927

cis-trans isomers of lycopene and beta-carotene in human serum and tissues

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FBJN2003927

Relative value of carotenoids as precursors of vitamin A

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FBJN2003927

Distribution of lutein and zeaxanthin stereoisomers in the human retina

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FBJN2003927

Resonance Raman measurement of macular carotenoids in normal subjects and in age-related macular degeneration patients

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FBJN2003927

Carotenoid content of fruits and vegetables: an evaluation of analytic data

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FBJN2003927

Identification and quantitation of carotenoids and their metabolites in the tissues of the human eye.

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FBJN2003927

A one year study of the macular pigment: the effect of 140 days of a lutein supplement.

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FBJN2003927

Dietary carotenoids, vitamins A, C, and E, and advanced age-related macular degeneration. Eye Disease Case-Control Study Group

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FBJN2003927

Analysis of carotenoids in human and animal tissues

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FBJN2003927

Relation of consumption of vitamin E, vitamin C, and carotenoids to risk for stroke among men in the United States.

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FBJN2003927

Identification, quantification, and relative concentrations of carotenoids and their metabolites in human milk and serum.

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FBJN2003927

Separation and identification of carotenoids and their oxidation products in the extracts of human plasma

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FBJN2003927

Food habits of Canadians: lutein and lycopene intake in the Canadian population.

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FBJN2003927

CHEMOPREVENTION OF LUNG CANCER: The Rise and Demise of Beta-Carotene

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FBJN2003927

Serum concentrations of carotenoids, retinol, and alpha-tocopherol in healthy persons determined by high-performance liquid chromatography

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FBJN2003927

Carotenoid Content of U.S. Foods: An Update of the Database

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FBJN2003927

Intake of flavonoids, carotenoids, vitamins C and E, and risk of stroke in male smokers

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FBJN2003927

Carotenoids in Finnish foods: vegetables, fruits, and berries

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FBJN2003927

Carotenoid composition in raw and cooked Spanish vegetables

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FBJN2003927

Relationships of serum carotenoids, retinol, alpha-tocopherol, and selenium with breast cancer risk: results from a prospective study in Columbia, Missouri (United States)

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FBJN2003927

High plasma levels of alpha- and beta-carotene are associated with a lower risk of atherosclerosis: results from the Bruneck study

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FBJN2003927

Comparison of nutrients in the food composition tables available in the nine European countries participating in EPIC. European Prospective Investigation into Cancer and Nutrition

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FBJN2003927

Supplementation with lutein (4 months) and alpha-tocopherol (2 months), in separate or combined oral doses, in control men

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FBJN2003927

The development and application of a carotenoid database for fruits, vegetables, and selected multicomponent foods

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FBJN2003927

Preliminary identification of the human macular pigment

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FBJN2003927

Serum Antioxidants and Age-Related Macular Degeneration in a Population-Based Case-Control Study

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FBJN2003927

Analysis of zeaxanthin distribution within individual human retinas

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FBJN2003927

Lycopene and myocardial infarction risk in the EURAMIC Study

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FBJN2003927

Population distributions and intralaboratory reproducibility for fat-soluble vitamin-related compounds in human serum

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FBJN2003927

Vitamins, minerals, and macular degeneration. Promising but unproven hypotheses

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FBJN2003927

The correlation between the intake of lutein, lycopene and beta-carotene from vegetables and fruits, and blood plasma concentrations in a group of women aged 50-65 years in the UK

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FBJN2003927

Serum carotenoids are associated with increased lung cancer risk among alcohol drinkers, but not among non-drinkers in a cohort of tin miners

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FBJN2003927

Serum carotenoids and atherosclerosis

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FBJN2003927

Dietary intake of vegetables and fruits among adults in five regions of Spain. EPIC Group of Spain. European Prospective Investigation into Cancer and Nutrition

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FBJN2003927

Separation, identification, and quantification of the major carotenoids in extracts of apricots, peaches, cantaloupe, and pink grapefruit by liquid chromatography

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FBJN2003927

21 January 2018

Identifiers

DOI

10.1079/BJN2003927

1 reference

8 August 2017

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