Temperature adaptation markedly determines evolution within the genus Saccharomyces (Q34164230)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21317255%20AND%20SRC:MED&resulttype=core&format=json

22 January 2020

title

Temperature adaptation markedly determines evolution within the genus Saccharomyces (English)

1 reference

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Francisco Noé Arroyo-López

22 January 2020

author

2

1 reference

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22 January 2020

José M Guillamón

3

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22 January 2020

Guillem Salazar

4

1 reference

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22 January 2020

Eladio Barrio

6

1 reference

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22 January 2020

Zoel Salvadó

1 reference

ORCID Public Data File 2021

author name string

Z Salvadó

1

1 reference

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22 January 2020

A Querol

5

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22 January 2020

language of work or name

English

0 references

publication date

11 February 2011

1 reference

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Applied and Environmental Microbiology

22 January 2020

published in

1 reference

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22 January 2020

volume

77

1 reference

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22 January 2020

page(s)

2292-2302

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22 January 2020

issue

7

1 reference

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Effects of temperature, pH and sugar concentration on the growth parameters of Saccharomyces cerevisiae, S. kudriavzevii and their interspecific hybrid.

22 January 2020

cites work

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3067424

Natural populations of Saccharomyces kudriavzevii in Portugal are associated with oak bark and are sympatric with S. cerevisiae and S. paradoxus.

5 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3067424

Assessing phylogenetic dependence of morphological traits using co-inertia prior to investigate character evolution in Loricariinae catfishes

5 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3067424

Saccharomyces arboricolus sp. nov., a yeast species from tree bark

5 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3067424

Sequence diversity, reproductive isolation and species concepts in Saccharomyces

5 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3067424

Modeling of the bacterial growth curve

5 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3067424

Sympatric natural Saccharomyces cerevisiae and S. paradoxus populations have different thermal growth profiles

5 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3067424

Geography and niche occupancy as determinants of yeast biodiversity: the yeast?insect?morning glory ecosystem of Kpuka Puaulu, Hawai?i

5 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3067424

Saccharomyces paradoxus and Saccharomyces cerevisiae are associated with exudates of North American oaks

5 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3067424

The effect of sodium chloride and temperature on the rate and extent of growth of Clostridium botulinum type A in pasteurized pork slurry

5 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3067424

Modeling of bacterial growth as a function of temperature.

5 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3067424

Quantifying the complexities of Saccharomyces cerevisiae's ecosystem engineering via fermentation

5 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3067424

Fermentative stress adaptation of hybrids within the Saccharomyces sensu stricto complex.

28 October 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3067424

Orthonormal transform to decompose the variance of a life-history trait across a phylogenetic tree

28 October 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3067424

Saccharomyces cerevisiae and Saccharomyces paradoxus coexist in a natural woodland site in North America and display different levels of reproductive isolation from European conspecifics

28 October 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3067424

Development and validation of a tertiary simulation model for predicting the potential growth of Salmonella typhimurium on cooked chicken.

28 October 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3067424

The combined effects of temperature, pH and NaCl on growth of Debaryomyces hansenii analyzed by flow cytometry and predictive microbiology.

28 October 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3067424

An unexpected correlation between cardinal temperatures of microbial growth highlighted by a new model.

28 October 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3067424

Influence of temperature and pH on Saccharomyces bayanus var. uvarum growth; impact of a wine yeast interspecific hybridization on these parameters

28 October 2018

1 reference

PubMed

https://pubmed.ncbi.nlm.nih.gov/21317255

inferred from PubMed ID database lookup

12 December 2020

based on heuristic

Use of the generalized z-value concept to study the effects of temperature, NaCl concentration and pH on Pichia anomala, a yeast related to table olive fermentation

1 reference

PubMed

https://pubmed.ncbi.nlm.nih.gov/21317255

inferred from PubMed ID database lookup

12 December 2020

based on heuristic

Identifiers

DOI

10.1128/AEM.01861-10

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21317255%20AND%20SRC:MED&resulttype=core&format=json

22 January 2020

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21317255%20AND%20SRC:MED&resulttype=core&format=json

22 January 2020

1 reference