Fold stability during endolysosomal acidification is a key factor for allergenicity and immunogenicity of the major birch pollen allergen (Q28833624)

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scientific article (publication date: May 2016)
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Fold stability during endolysosomal acidification is a key factor for allergenicity and immunogenicity of the major birch pollen allergen
scientific article (publication date: May 2016)

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    Fold stability during endolysosomal acidification is a key factor for allergenicity and immunogenicity of the major birch pollen allergen (English)

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