Characterization of new bacteriocinogenic lactic acid bacteria isolated using a medium designed to simulate inhibition of Listeria by Lactobacillus sakei 2512 on meat (Q28265150)

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Characterization of new bacteriocinogenic lactic acid bacteria isolated using a medium designed to simulate inhibition of Listeria by Lactobacillus sakei 2512 on meat
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    Characterization of new bacteriocinogenic lactic acid bacteria isolated using a medium designed to simulate inhibition of Listeria by Lactobacillus sakei 2512 on meat (English)
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    Véronique Laffitte
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    Laurence Simon
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    Daniel De Sousa-Caetano
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    Céline Thomas
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    Christophe Fremaux
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    1 January 2007
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    113
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    1
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    67-74
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