Bacteriocin-producing lactobacilli in Spanish-style fermented sausages: characterization of bacteriocins (Q29029993)
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scientific article (publication date: February 2000)
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Bacteriocin-producing lactobacilli in Spanish-style fermented sausages: characterization of bacteriocins |
scientific article (publication date: February 2000) |
Statements
Bacteriocin-producing lactobacilli in Spanish-style fermented sausages: characterization of bacteriocins (English)
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M.T Aymerich
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M Garriga
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J.M Monfort
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I Nes
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M Hugas
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February 2000
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33-45
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