Aquaporin expression correlates with freeze tolerance in baker's yeast, and overexpression improves freeze tolerance in industrial strains (Q27932639)

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Aquaporin expression correlates with freeze tolerance in baker's yeast, and overexpression improves freeze tolerance in industrial strains
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    Aquaporin expression correlates with freeze tolerance in baker's yeast, and overexpression improves freeze tolerance in industrial strains (English)
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    An Tanghe
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    Patrick Van Dijck
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    Aloys Teunissen
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    December 2002
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    68
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    12
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    5981-9
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