D-fructopyranose (Q27117234)

D-Fructopyranose (English)

6 October 2016

chemical formula

C₆H₁₂O₆

1 reference

D-Fructopyranose (English)

6 October 2016

canonical SMILES

C1C(C(C(C(O1)(CO)O)O)O)O

1 reference

D-Fructopyranose (English)

6 October 2016

isomeric SMILES

C1[C@H]([C@H]([C@@H](C(O1)(CO)O)O)O)O

1 reference

Chemical Constituents of the Genus Illicium

D-Fructopyranose (English)

6 October 2016

1 reference

Tillandsia usneoides

1 reference

Identification of 3-hydroxy-3-methylglutaric acid (HMG) as a hypoglycemic principle of Spanish moss (Tillandsia usneoides).

Phyllostachys edulis

1 reference

Organic Acid, Sugar and Amino Acid Composition of Bamboo Shoots

Xylocarpus granatum

1 reference

Chemical Composition of Australian Mangroves II. Low Molecular Weight Carbohydrates

Prunus laurocerasus

1 reference

Sugar Composition in Fruits ofLaurocerasus officinalisRoem. and Its Three Cultivars

Rehmannia glutinosa

1 reference

[Chemical studies on crude drug processing. X. On the constituents of rehmanniae radix (4): comparison of the constituents of various rehmanniae radixes originating in China, Korea, and Japan]

American ginseng

2 references

Effects of Harvest Date on Some Chemical and Physical Characteristics of American Ginseng (Panax quinquefoliusL.)

Effects of Drying on Chemical and Physical Characteristics of American Ginseng (Panax quinquefoliusL.)

Gastrodia elata

2 references

Simultaneous determination of p-hydroxybenzaldehyde, p-hydroxybenzyl alcohol, 4-(beta-D-glucopyranosyloxy)-benzyl alcohol, and sugars in Gastrodia elata blume measured as their acetylated derivatives by GC-MS.

Determination of the active ingredients in Gastrodia rhizoma by capillary electrophoresis with electrochemical detection

Ceratonia siliqua

1 reference

Isolation and identification of cyclitols in carob pods (Ceratonia siliqua L.)

Olea europaea

1 reference

Sugar and polyol compositions of some European olive fruit varieties (Olea europaea L.) suitable for table olive purposes

Arbutus unedo

2 references

Sugar, Non-volatile and Phenolic Acids Composition of Strawberry Tree (Arbutus unedo L. var.ellipsoidea ) Fruits

The Arbutus Berry: Studies on its Color and Chemical Characteristics at Two Mature Stages

Acanthospermum hispidum

1 reference

Plant-derived sweetening agents: saccharide and polyol constituents of some sweet-tasting plants

Hovenia dulcis

1 reference

Plant-derived sweetening agents: saccharide and polyol constituents of some sweet-tasting plants

Inga spectabilis

1 reference

Plant-derived sweetening agents: saccharide and polyol constituents of some sweet-tasting plants

Symplocos tinctoria

1 reference

Plant-derived sweetening agents: saccharide and polyol constituents of some sweet-tasting plants

Gentianopsis barbata

1 reference

Chemotaxonomy of Gentianopsis: Xanthones, C-glycosylflavonoids and carbohydrates

Gentianopsis grandis

1 reference

Chemotaxonomy of Gentianopsis: Xanthones, C-glycosylflavonoids and carbohydrates

Gentianopsis paludosa

1 reference

Chemotaxonomy of Gentianopsis: Xanthones, C-glycosylflavonoids and carbohydrates

Gentianopsis ciliata

1 reference

Chemotaxonomy of Gentianopsis: Xanthones, C-glycosylflavonoids and carbohydrates

Gentianopsis detonsa

1 reference

Chemotaxonomy of Gentianopsis: Xanthones, C-glycosylflavonoids and carbohydrates

Gentianopsis thermalis

1 reference

Chemotaxonomy of Gentianopsis: Xanthones, C-glycosylflavonoids and carbohydrates

Gentianopsis lanceolata

1 reference

Chemotaxonomy of Gentianopsis: Xanthones, C-glycosylflavonoids and carbohydrates

Gentianopsis barbellata

1 reference

Chemotaxonomy of Gentianopsis: Xanthones, C-glycosylflavonoids and carbohydrates

Gentianopsis simplex

1 reference

Chemotaxonomy of Gentianopsis: Xanthones, C-glycosylflavonoids and carbohydrates

Gentianella campestris

1 reference

Chemotaxonomy of Gentianopsis: Xanthones, C-glycosylflavonoids and carbohydrates

Gentianella serotina

1 reference

Chemotaxonomy of Gentianopsis: Xanthones, C-glycosylflavonoids and carbohydrates

Gentiana orbicularis

1 reference

Chemotaxonomy of Gentianopsis: Xanthones, C-glycosylflavonoids and carbohydrates

Euphorbia helioscopia

1 reference

Euphorbia helioscopia L.

Colchicum schimperi

1 reference

Substances from the plants of the subfamily Wurmbaeoideae and their derivatives. LIII. Chemical investigation of Colchicum cornigerum (SWEINF.) TÄCKH. et DRAR.

Suaeda nudiflora

1 reference

A chemical investigation of Celastrus paniculata Willd

Plinia cauliflora

1 reference

CARBOHYDRATES, ORGANIC ACIDS AND ANTHOCYANINS OF Myrciaria jaboticaba, Berg

Tecoma stans

2 references

Investigations on some metabolites of Tecoma stans Juss. callus tissue. Part III. Chromatographical search for iridoids, phenolic acids, terpenoids and sugars

Local plants as potential sources of tannins in Egypt, part. IV (Aceraceae to Flacourtiaceae)

Tetrapleura tetraptera

1 reference

A triterpenoid glycoside from Tetrapleura tetraptera fruit

Acer negundo

1 reference

Local plants as potential sources of tannins in Egypt, part. IV (Aceraceae to Flacourtiaceae)

Harpephyllum caffrum

1 reference

Local plants as potential sources of tannins in Egypt, part. IV (Aceraceae to Flacourtiaceae)

Schinus molle

1 reference

Local plants as potential sources of tannins in Egypt, part. IV (Aceraceae to Flacourtiaceae)

Annona cherimola

1 reference

Local plants as potential sources of tannins in Egypt, part. IV (Aceraceae to Flacourtiaceae)

Araucaria bidwillii

1 reference

Local plants as potential sources of tannins in Egypt, part. IV (Aceraceae to Flacourtiaceae)

Catalpa bignonioides

1 reference

Local plants as potential sources of tannins in Egypt, part. IV (Aceraceae to Flacourtiaceae)

Jacaranda acutifolia

1 reference

Local plants as potential sources of tannins in Egypt, part. IV (Aceraceae to Flacourtiaceae)

Carica papaya

1 reference

Local plants as potential sources of tannins in Egypt, part. IV (Aceraceae to Flacourtiaceae)

Chamaecyparis lawsoniana

1 reference

Local plants as potential sources of tannins in Egypt, part. IV (Aceraceae to Flacourtiaceae)

Diospyros kaki

1 reference

Local plants as potential sources of tannins in Egypt, part. IV (Aceraceae to Flacourtiaceae)

Cordia myxa

1 reference

Local plants as potential sources of tannins in Egypt, part. IV (Aceraceae to Flacourtiaceae)

Muntingia calabura

1 reference

Local plants as potential sources of tannins in Egypt, part. IV (Aceraceae to Flacourtiaceae)

Codiaeum variegatum

1 reference

Local plants as potential sources of tannins in Egypt, part. IV (Aceraceae to Flacourtiaceae)

Dovyalis caffra

1 reference

Local plants as potential sources of tannins in Egypt, part. IV (Aceraceae to Flacourtiaceae)

Polygonatum sewerzowii

1 reference

Polysaccharides ofPolygonatum I. Isolation and characterization of polysaccharides fromPolygonatum sewerzowii

Glycine max

1 reference

Isolation of a Stachyose-Sucrose Complex from Soybeans and Peanuts

peanut

1 reference

Isolation of a Stachyose-Sucrose Complex from Soybeans and Peanuts

Prunus domestica

1 reference

Compositional characterization of prune juice

Cacao

1 reference

Constituents of Cocoa Husks

Cajanus cajan

1 reference

Analysis of phenolic acids and carbohydrates in pigeon pea (Cajanus cajan) plant

pea

1 reference

A Rapid HPLC Method for the Determination of Raffinose Family of Oligosaccharides in Pea Seeds

Hypericum perforatum

1 reference

Quantitative analysis of the active components and the by-products of eight dry extracts of Hypericum perforatum L. (St John's Wort).

liquorice

1 reference

Liquid Chromatographic Determination of Sugars in Licorice Extracts: Collaborative Study

Phaseolus vulgaris

1 reference

Possible misidentification of pipecolic acid in HPLC analysis of legume Phaseoleae seed oligosaccharides

Vigna radiata

1 reference

Possible misidentification of pipecolic acid in HPLC analysis of legume Phaseoleae seed oligosaccharides

Phaseolus lunatus

1 reference

Possible misidentification of pipecolic acid in HPLC analysis of legume Phaseoleae seed oligosaccharides

snap bean

1 reference

Possible misidentification of pipecolic acid in HPLC analysis of legume Phaseoleae seed oligosaccharides

Vigna unguiculata

1 reference

Possible misidentification of pipecolic acid in HPLC analysis of legume Phaseoleae seed oligosaccharides

Saccharum officinarum

1 reference

High-performance liquid chromatographic determination of sugars and polyols in extracts of lichens and sugarcane juice

Evernia prunastri

1 reference

High-performance liquid chromatographic determination of sugars and polyols in extracts of lichens and sugarcane juice

Himantormia lugubris

1 reference

High-performance liquid chromatographic determination of sugars and polyols in extracts of lichens and sugarcane juice

Allium cepa

1 reference

Enzymic and high-pressure liquid chromatographic estimation of glucose, fructose, and sucrose in powders from stored onions

peach

1 reference

Chemical analysis of peach extrafloral nectary exudate

Galactites tomentosus

1 reference

Chemical Constituents of Microcos tomentosa

Acorus calamus

1 reference

Fatty Acid and Sugar Composition of Acorus calamus Linn

Actinidia arguta

1 reference

Sugar and Organic Acid Analysis of Actinidia arguta and Rootstock–Scion Combinations of Actinidia arguta

Actinidia chinensis

1 reference

Sugar and Organic Acid Analysis of Actinidia arguta and Rootstock–Scion Combinations of Actinidia arguta

Actinidia hemsleyana

1 reference

Sugar and Organic Acid Analysis of Actinidia arguta and Rootstock–Scion Combinations of Actinidia arguta

Actinidia polygama

1 reference

Sugar and Organic Acid Analysis of Actinidia arguta and Rootstock–Scion Combinations of Actinidia arguta

Actiniopteris australis

1 reference

Chemical Constituents of Bidens pilosa var. radiata

Allium suworowii

1 reference

Carbohydrates of allium IX. Polysaccharides of A. suvorovii

Alstroemeria revoluta

1 reference

Tuliposides from Alstroemeria revoluta

Anethum graveolens

1 reference

Water-soluble constituents of dill

Annona squamosa

1 reference

Chemical Characterization of the Fruit of Annona squamosa L. Occurring in the Amazon

Aristolochia arcuata

2 references

Alkaloids from Aristolochia arcuata

Tetrahydroisoquinoline alkaloids and 2-deoxyribonolactones from Aristolochia arcuata

Aristolochia baetica

1 reference

6-O-beta-D-glucoside of aristolochic acid IIIa and other components from the roots of Aristolochia baetica

Ascoseira mirabilis

1 reference

Carbohydrates of the antarctic brown seaweed Ascoseira mirabilis

Astragalus hamosus

1 reference

Constituents of Astragalus membranaceus

Carum carvi

1 reference

Water-soluble constituents of caraway: aromatic compound, aromatic compound glucoside and glucides

Coriandrum sativum

1 reference

Water-soluble constituents of coriander

Cucurbita foetidissima

1 reference

Buffalo gourd roots: chemical composition and seasonal changes in starch content

Foeniculum vulgare

1 reference

Water-Soluble Constituents of Fennel. IX. Glucides and Nucleosides.

Great yellow gentian

1 reference

Chemotaxonomy of Gentianopsis: Xanthones, C-glycosylflavonoids and carbohydrates

common sunflower

1 reference

Sunflower carbohydrates

Hypericum adenotrichum

1 reference

Constituents of Hypericum Montbretii

Lancea tibetica

1 reference

Soil investigation of Lancea tibetica Hook.F.Et Thoms.

Ligularia intermedia

1 reference

A-seco-oleane-type triterpene acids from Ligularia intermedia

Maclura pomifera

1 reference

Two isoflavones and a flavone from the fruits of Maclura pomifera

Momordica cochinchinensis

1 reference

Studies on the constituents of Momordica cochinchinensis Spreng. II. Isolation and characterization of the root saponins, Momordins I, II and III

Nicotiana tabacum

1 reference

Chemical composition of tobacco seeds (Nicotiana tabacum L.)

Panax ginseng

1 reference

Chemical constituents of Panax ginseng exposed to .gamma. irradiation

Passiflora oerstedii

1 reference

C-Glycosylflavonoids and Other Compounds From Passiflora cyanea, P. oerstedii and P. menispermifolia

Phytolacca americana

1 reference

Compound 1 from Phytolacca americana

Planchonella vitiensis

1 reference

Heartwood constituents of Planchonella vitiensis

Prunus avium

1 reference

Specific accumulation of o-diphenols in stressed leaves of Prunus avium

Psidium guajava

1 reference

Changes in chemical composition of guava fruits during development and ripening

Pyrus communis

1 reference

COMPOSITION OF GASTRIC JUICE

Salacia oblonga

1 reference

Antidiabetic principles of natural medicines. IV. Aldose reductase and qlpha-glucosidase inhibitors from the roots of Salacia oblonga Wall. (Celastraceae): structure of a new friedelane-type triterpene, kotalagenin 16-acetate

Kothala himbutu

1 reference

Absolute stereostructure of potent alpha-glucosidase inhibitor, Salacinol, with unique thiosugar sulfonium sulfate inner salt structure from Salacia reticulata

Salsola collina

1 reference

Carbohydrates, carbohydrate ethers, and alcohols of Salsola collina

Schleichera trijuga

1 reference

Chemical Examination of Schleichera trijuga Seeds

Scrophularia nodosa

1 reference

Chemical composition of Nigella sativa L. seeds

Sida veronicaefolia

1 reference

Responses of gastrointestinal smooth muscle preparations to a muscarinic principle present in Sida veronicaefolia

Tamarix aphylla

1 reference

Tannins and polyphenolics of the galls of Tamarix aphylla. I.

Teucrium polium

1 reference

Chemical composition of the essential oil of Teucrium Polium L.

Torilis japonica

1 reference

New Hemiterpenoid Pentol and Monoterpenoid Glycoside of Torillis japonica Fruit, and Consideration of the Origin of Apiose.

Tragopogon orientalis

1 reference

Phytochemical studies of the herb, Tragopogon orientalis L. (Asteraceae). 2. Components of a methanol extract

Vitis vinifera

3 references

Quality of Raisins Treated and Stored under Different Conditions

Antiulcer Activity of Grape Seed Extract and Procyanidins

Chemical composition of seeds of four Bulgarian grape varieties

Sida cordata

1 reference

Responses of gastrointestinal smooth muscle preparations to a muscarinic principle present in Sida veronicaefolia

Rosa nisami

1 reference

Components of the fruit of Rosa nisami

Cannabis sativa

1 reference

Constituents of Cannabis sativa L. XVII. A review of the natural constituents

Cupressus sempervirens

1 reference

Local plants as potential sources of tannins in Egypt, part. IV (Aceraceae to Flacourtiaceae)

Schleichera oleosa

1 reference

Chemical Examination of Schleichera trijuga Seeds

Aronia melanocarpa

5 references

Comparison of in vitro anti-lipase and antioxidant activities, and composition of commercial chokeberry juices

Solid-phase extraction of berries’ anthocyanins and evaluation of their antioxidative properties

Polyphenolic and basic chemical composition of black chokeberry industrial by-products

Variability of characteristic components of aronia

Stability of Chokeberry Bioactive Polyphenols during Juice Processing and Stabilization of a Polyphenol-Rich Material from the By-Product

Jacaranda mimosifolia

1 reference

Local plants as potential sources of tannins in Egypt, part. IV (Aceraceae to Flacourtiaceae)

Tragopogon pratensis

1 reference

Phytochemical studies of the herb, Tragopogon orientalis L. (Asteraceae). 2. Components of a methanol extract

Suaeda maritima

1 reference

A chemical investigation of Celastrus paniculata Willd

Siraitia grosvenorii

1 reference

Plant-derived sweetening agents: saccharide and polyol constituents of some sweet-tasting plants

Pleiogynium timorense

1 reference

Local plants as potential sources of tannins in Egypt, part. IV (Aceraceae to Flacourtiaceae)

Pleiogynium timoriense

1 reference

Local plants as potential sources of tannins in Egypt, part. IV (Aceraceae to Flacourtiaceae)

Sapium glandulosum

1 reference

Local plants as potential sources of tannins in Egypt, part. IV (Aceraceae to Flacourtiaceae)

Sapium laurifolium

1 reference

Local plants as potential sources of tannins in Egypt, part. IV (Aceraceae to Flacourtiaceae)

Flacourtia indica

1 reference

Local plants as potential sources of tannins in Egypt, part. IV (Aceraceae to Flacourtiaceae)

Rosa pulverulenta

1 reference

Components of the fruit of Rosa nisami

Silverleaf whitefly

1 reference

Isolation of a Novel Tetrasaccharide, Bemisiotetrose, and Glycine Betaine from Silverleaf Whitefly Honeydew

Identifiers

InChI

InChI=1S/C6H12O6/c7-2-6(11)5(10)4(9)3(8)1-12-6/h3-5,7-11H,1-2H2/t3-,4-,5+,6?/m1/s1

1 reference

D-Fructopyranose (English)

LKDRXBCSQODPBY-VRPWFDPXSA-N

6 October 2016

InChIKey

2 references

D-Fructopyranose (English)

6 October 2016

ChEBI release 2020-09-01

CAS Registry Number

6347-01-9

1 reference

CAS (formerly Chemical Abstracts Service)

25 January 2022

1 reference

D-Fructopyranose (English)

6 October 2016

1 reference

D-Fructopyranose (English)

6 October 2016

1 reference

D-Fructopyranose (English)

6 October 2016

Reaxys registry number

1907319

1 reference

D-fructopyranose (English)

6 October 2016

Gmelin number

102547

0 references

ChEBI ID

37714

mapping relation type

1 reference

D-fructopyranose (English)

6 October 2016

1 reference