Talk:Q1626037
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Autodescription — Maredsous cheese (Q1626037)
description: semi-hard loaf-shaped cheese made in France from cow's milk
- Useful links:
- View it! – Images depicting the item on Commons
- Report on constraint conformation of “Maredsous cheese” claims and statements. Constraints report for items data
For help about classification, see Wikidata:Classification.
- Parent classes (classes of items which contain this one item)
- Maredsous cheese (Q1626037)
- cheese (Q10943)
- cheese and cottage cheese (Q26844116)
- milk and dairy products (Q27149745)
- milk and dairy products (including cheese, excluding ice cream; including services) (Q26844267) (@)→
- dairy product (Q185217)
- →(@) milk and dairy products (including cheese, excluding ice cream; including services) (Q26844267)
- milk and dairy products (Q27149745)
- →(¶) food ingredient (Q25403900)
- →(¤) food product (Q951964)
- cheese and cottage cheese (Q26844116)
- cheese (Q10943)
- Maredsous cheese (Q1626037)
- Subclasses (classes which contain special kinds of items of this class)
- ⟨
Maredsous cheese⟩ on wikidata tree visualisation (external tool)(depth=1) - Generic queries for classes
- See also
- This documentation is generated using
{{Item documentation}}.
/* /* /* Reference country or origin */ new section */ new section */ new section[edit]
https://www.rtbf.be/article/le-scan-bieres-et-fromages-d-abbaye-produits-locaux-ou-pas-10331910