Intracellular retention of newly synthesized insulin in yeast is caused by endoproteolytic processing in the Golgi complex (Q95721384)

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Intracellular retention of newly synthesized insulin in yeast is caused by endoproteolytic processing in the Golgi complex
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    Intracellular retention of newly synthesized insulin in yeast is caused by endoproteolytic processing in the Golgi complex (English)

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