Growth of Listeria monocytogenes in Skim, Whole and Chocolate Milk, and in Whipping Cream during Incubation at 4, 8, 13, 21 and 35°C (Q92972736)
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scientific article published on 01 June 1987
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Growth of Listeria monocytogenes in Skim, Whole and Chocolate Milk, and in Whipping Cream during Incubation at 4, 8, 13, 21 and 35°C |
scientific article published on 01 June 1987 |
Statements
Growth of Listeria monocytogenes in Skim, Whole and Chocolate Milk, and in Whipping Cream during Incubation at 4, 8, 13, 21 and 35°C (English)
Eileen M Rosenow