Bacterial Effect of High Pressure CO2 Treatment on Foods Spiked with Listeria or Salmonella (Q91736652)
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scientific article published on 01 March 1991
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Bacterial Effect of High Pressure CO2 Treatment on Foods Spiked with Listeria or Salmonella |
scientific article published on 01 March 1991 |
Statements
Bacterial Effect of High Pressure CO2 Treatment on Foods Spiked with Listeria or Salmonella (English)
C I Wei
M O Balaban
S Y Fernando