Effect of germination time on antioxidative activity and composition of yellow pea soluble free and polar soluble bound phenolic compounds (Q90453695)
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scientific article published on 01 October 2019
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Effect of germination time on antioxidative activity and composition of yellow pea soluble free and polar soluble bound phenolic compounds |
scientific article published on 01 October 2019 |
Statements
Effect of germination time on antioxidative activity and composition of yellow pea soluble free and polar soluble bound phenolic compounds (English)
1 reference
Minwei Xu
Zhao Jin
Jae-Bom Ohm