Accumulation of anthocyanins enhanced by a high osmotic potential in grape (Vitis vinifera L.) cell suspensions (Q86720154)
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scientific article published on 01 July 1990
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Accumulation of anthocyanins enhanced by a high osmotic potential in grape (Vitis vinifera L.) cell suspensions |
scientific article published on 01 July 1990 |
Statements
Accumulation of anthocyanins enhanced by a high osmotic potential in grape (Vitis vinifera L.) cell suspensions (English)
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