Exogenous caffeic acid inhibits the growth and enhances the lignification of the roots of soybean (Glycine max) (Q83851608)

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scientific article published on 12 April 2011
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Exogenous caffeic acid inhibits the growth and enhances the lignification of the roots of soybean (Glycine max)
scientific article published on 12 April 2011

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    Exogenous caffeic acid inhibits the growth and enhances the lignification of the roots of soybean (Glycine max) (English)

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