Bacteriophages BCP1-1 and BCP8-2 require divalent cations for efficient control of Bacillus cereus in fermented foods (Q83810217)
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scientific article published on 11 February 2012
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Bacteriophages BCP1-1 and BCP8-2 require divalent cations for efficient control of Bacillus cereus in fermented foods |
scientific article published on 11 February 2012 |
Statements
Bacteriophages BCP1-1 and BCP8-2 require divalent cations for efficient control of Bacillus cereus in fermented foods (English)
Nadeeka Bandara
Junhee Jo
Sangryeol Ryu
Kwang-Pyo Kim
11 February 2012