Relationship between changes in food group variety, dietary intake, and weight during obesity treatment (Q79812116)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:15037882%20AND%20SRC:MED&resulttype=core&format=json

26 December 2019

title

Relationship between changes in food group variety, dietary intake, and weight during obesity treatment (English)

1 reference

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26 December 2019

1 reference

3

D F Tate

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26 December 2019

4

R R Wing

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26 December 2019

author name string

H A Raynor

series ordinal

1

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26 December 2019

R W Jeffery

series ordinal

2

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26 December 2019

publication date

1 June 2004

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26 December 2019

volume

28

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26 December 2019

issue

6

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26 December 2019

page(s)

813-820

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Prevalence and Trends in Obesity Among US Adults, 1999-2000

26 December 2019

cites work

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7 January 2021

Prevalence and trends in overweight among US children and adolescents, 1999-2000

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Dietary variety within food groups: association with energy intake and body fatness in men and women

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Dietary variety, energy regulation, and obesity

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Higher dietary variety is associated with better nutritional status in frail elderly people

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7 January 2021

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7 January 2021

Physical activity and weight loss: does prescribing higher physical activity goals improve outcome?

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7 January 2021

A data-based approach to diet questionnaire design and testing

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7 January 2021

Validation of a self-administered diet history questionnaire using multiple diet records

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7 January 2021

An evaluation of a food frequency questionnaire for assessing dietary intake of specific carotenoids and vitamin E among low-income black women.

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7 January 2021

Evaluation of two food frequency methods of measuring dietary calcium intake.

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7 January 2021

Validation of a retrospective questionnaire assessing diet 10-15 years ago

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7 January 2021

Predictors of child psychological changes during family-based treatment for obesity.

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7 January 2021

The moderator–mediator variable distinction in social psychological research: Conceptual, strategic, and statistical considerations

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7 January 2021

Post-hoc probing of significant moderational and mediational effects in studies of pediatric populations.

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7 January 2021

Increasing fruit and vegetable intake and decreasing fat and sugar intake in families at risk for childhood obesity

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7 January 2021

Central nervous mechanisms related to feeding and appetite

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7 January 2021

Identifiers

DOI

10.1038/SJ.IJO.0802612

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:15037882%20AND%20SRC:MED&resulttype=core&format=json

26 December 2019

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