Protein instability toward organic solvent/water emulsification: implications for protein microencapsulation into microspheres (Q77796920)
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scientific article published on 01 January 1999
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Protein instability toward organic solvent/water emulsification: implications for protein microencapsulation into microspheres |
scientific article published on 01 January 1999 |
Statements
Protein instability toward organic solvent/water emulsification: implications for protein microencapsulation into microspheres (English)
1 January 1999