Compromised blood coagulation: an in vitro comparison of hydroxyethyl starch 130/0.4 and hydroxyethyl starch 200/0.5 using thrombelastography (Q77526235)
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scientific article published on 01 November 1998
Language | Label | Description | Also known as |
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English | Compromised blood coagulation: an in vitro comparison of hydroxyethyl starch 130/0.4 and hydroxyethyl starch 200/0.5 using thrombelastography |
scientific article published on 01 November 1998 |
Statements
Compromised blood coagulation: an in vitro comparison of hydroxyethyl starch 130/0.4 and hydroxyethyl starch 200/0.5 using thrombelastography (English)
M Jamnicki
A Zollinger
D Popovic
T Pasch
1 November 1998