Breast cancer progression is associated with a reduction in the diversity of sialylated and neutral oligosaccharides (Q74494450)
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scientific article published on 01 March 1998
Language | Label | Description | Also known as |
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English | Breast cancer progression is associated with a reduction in the diversity of sialylated and neutral oligosaccharides |
scientific article published on 01 March 1998 |
Statements
Breast cancer progression is associated with a reduction in the diversity of sialylated and neutral oligosaccharides (English)
M V Dwek
H A Lacey
1 March 1998
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