Characterization of vitamin B12 compounds from edible shellfish, clam, oyster, and mussel (Q74003979)
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scientific article published on 01 May 2001
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Characterization of vitamin B12 compounds from edible shellfish, clam, oyster, and mussel |
scientific article published on 01 May 2001 |
Statements
Characterization of vitamin B12 compounds from edible shellfish, clam, oyster, and mussel (English)
F Watanabe
H Katsura
S Takenaka
E Miyamoto
T Nakatsuka