Amount of fat in the diet affects bioavailability of lutein esters but not of alpha-carotene, beta-carotene, and vitamin E in humans (Q73754643)
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scientific article published on 01 May 2000
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Amount of fat in the diet affects bioavailability of lutein esters but not of alpha-carotene, beta-carotene, and vitamin E in humans |
scientific article published on 01 May 2000 |
Statements
Amount of fat in the diet affects bioavailability of lutein esters but not of alpha-carotene, beta-carotene, and vitamin E in humans (English)
A J Roodenburg
R Leenen
K H van het Hof
J A Weststrate