Effect of glycosylation on the stability of alpha1-antitrypsin toward urea denaturation and thermal deactivation (Q73456677)
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scientific article published on 01 June 1997
Language | Label | Description | Also known as |
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English | Effect of glycosylation on the stability of alpha1-antitrypsin toward urea denaturation and thermal deactivation |
scientific article published on 01 June 1997 |
Statements
Effect of glycosylation on the stability of alpha1-antitrypsin toward urea denaturation and thermal deactivation (English)
K S Kwon