Consumption of tomato products with olive oil but not sunflower oil increases the antioxidant activity of plasma (Q73205035)
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scientific article published on 01 November 2000
Language | Label | Description | Also known as |
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English | Consumption of tomato products with olive oil but not sunflower oil increases the antioxidant activity of plasma |
scientific article published on 01 November 2000 |
Statements
Consumption of tomato products with olive oil but not sunflower oil increases the antioxidant activity of plasma (English)
A Lee
D I Thurnham