Quantitative fractionation of grape proanthocyanidins according to their degree of polymerization (Q73159088)

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1 November 2019

title

Quantitative fractionation of grape proanthocyanidins according to their degree of polymerization (English)

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1 November 2019

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(2R,3R,4S)-2-(3,4-dihydroxyphenyl)-2-[[(2S,3R)-2-(3,4-dihydroxyphenyl)-5,7-dihydroxy-3,4-dihydro-2H-chromen-3-yl]oxy]-3,4-dihydrochromene-3,4,5,7-tetrol

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1

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author name string

V Cheynier

2

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F Brossaud

3

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J M Souquet

4

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M Moutounet

5

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language of work or name

English

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publication date

1 July 1999

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Journal of Agricultural and Food Chemistry

1 November 2019

published in

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volume

47

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issue

7

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page(s)

2719-2723

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1 November 2019

Identifiers

DOI

10.1021/JF990029Q

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