Effect of fatty acid supplementation on the lipid composition of Mycobacterium smegmatis ATCC 607, grown at 27 degrees and 37 degrees C (Q71740848)
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scientific article published on 01 February 1983
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Effect of fatty acid supplementation on the lipid composition of Mycobacterium smegmatis ATCC 607, grown at 27 degrees and 37 degrees C |
scientific article published on 01 February 1983 |
Statements
Effect of fatty acid supplementation on the lipid composition of Mycobacterium smegmatis ATCC 607, grown at 27 degrees and 37 degrees C (English)
Mycobacterium smegmatis
1 reference
G K Khuller
R Taneja
1 February 1983