The effect of milk fermentation by Lactobacillus helveticus on the release of peptides during in vitro digestion (Q71580976)

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scientific article published on 01 June 1996
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The effect of milk fermentation by Lactobacillus helveticus on the release of peptides during in vitro digestion
scientific article published on 01 June 1996

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    The effect of milk fermentation by Lactobacillus helveticus on the release of peptides during in vitro digestion (English)

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