The effect of milk fermentation by Lactobacillus helveticus on the release of peptides during in vitro digestion (Q71580976)
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scientific article published on 01 June 1996
Language | Label | Description | Also known as |
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English | The effect of milk fermentation by Lactobacillus helveticus on the release of peptides during in vitro digestion |
scientific article published on 01 June 1996 |
Statements
The effect of milk fermentation by Lactobacillus helveticus on the release of peptides during in vitro digestion (English)
Lactobacillus helveticus
1 reference
Matar C
Amiot J
Savoie L