Effects of free fatty acids on release of superoxide and on change of shape by human neutrophils. Reversibility by albumin (Q70218977)
scientific article published on June 25, 1984
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| English | Effects of free fatty acids on release of superoxide and on change of shape by human neutrophils. Reversibility by albumin |
scientific article published on June 25, 1984 |
Statements
Effects of free fatty acids on release of superoxide and on change of shape by human neutrophils. Reversibility by albumin (English)
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J. A. Badwey
J. T. Curnutte
J. M. Robinson
C. B. Berde
M. J. Karnovsky
M. L. Karnovsky
1 June 1984
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