Failure of free fatty acids to influence degree of myocardial injury following acute coronary artery occlusion in pigs (Q68894126)

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scientific article published on 01 January 1974
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Failure of free fatty acids to influence degree of myocardial injury following acute coronary artery occlusion in pigs
scientific article published on 01 January 1974

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    Failure of free fatty acids to influence degree of myocardial injury following acute coronary artery occlusion in pigs (English)

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