Very-low-calorie diets with high and low protein content: impact on triiodothyronine, energy expenditure, and nitrogen balance (Q67965539)
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scientific article published on 01 November 1988
Language | Label | Description | Also known as |
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English | Very-low-calorie diets with high and low protein content: impact on triiodothyronine, energy expenditure, and nitrogen balance |
scientific article published on 01 November 1988 |
Statements
Very-low-calorie diets with high and low protein content: impact on triiodothyronine, energy expenditure, and nitrogen balance (English)
R Hendler
1 November 1988