Rheological Characterization of Low-calorie Milk-based Salad Dressings (Q58748940)

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Rheological Characterization of Low-calorie Milk-based Salad Dressings
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    Rheological Characterization of Low-calorie Milk-based Salad Dressings (English)
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    A. CHIRALT
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    V. FERRAGUT
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    J.A. SALAZAR
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    January 1992
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    57
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    1
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    200-202
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