Influence of the structural features of commercial mannoproteins in white wine protein stabilization and chemical and sensory properties (Q58494360)
Jump to navigation
Jump to search
scientific article published on 12 March 2014
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Influence of the structural features of commercial mannoproteins in white wine protein stabilization and chemical and sensory properties |
scientific article published on 12 March 2014 |
Statements
Influence of the structural features of commercial mannoproteins in white wine protein stabilization and chemical and sensory properties (English)
T Ribeiro