Neuroprotective effect of blackberry (Rubus sp.) polyphenols is potentiated after simulated gastrointestinal digestion (Q58201790)

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Neuroprotective effect of blackberry (Rubus sp.) polyphenols is potentiated after simulated gastrointestinal digestion
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    Neuroprotective effect of blackberry (Rubus sp.) polyphenols is potentiated after simulated gastrointestinal digestion (English)
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    Gordon J. McDougall
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    Maria Cristina Leitão
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    Derek Stewart
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    Paula M. Alves
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    Cláudia N. Santos
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    April 2012
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    131
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    4
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    1443-1452
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