Characterization of nanomaterials in food by electron microscopy (Q58028761)

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Karen Tiede

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Louise Helene Soegaard Jensen

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Eric Jensen

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Rafal Wierzbicki

6

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Alistair B.A. Boxall

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Kristian Molhave

Trends in Analytical Chemistry

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publication date

January 2011

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number of pages

16

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based on heuristic

inferred from page(s)

published in

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volume

30

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issue

1

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page(s)

28-43

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