The Importance of Electrostatic Potential in The Interaction of Sweet Proteins with the Sweet Taste Receptor (Q57951881)
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scientific article published on 23 May 2006
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | The Importance of Electrostatic Potential in The Interaction of Sweet Proteins with the Sweet Taste Receptor |
scientific article published on 23 May 2006 |
Statements
The importance of electrostatic potential in the interaction of sweet proteins with the sweet taste receptor (English)
Veronica Esposito
Roberta Gallucci
Gabriella Saviano
Teodorico Tancredi
Piero A Temussi