Locally produced ready-to-use supplementary food is an effective treatment of moderate acute malnutrition in an operational setting (Q57679911)
Jump to navigation
Jump to search
scientific article published on 01 January 2010
Language | Label | Description | Also known as |
---|---|---|---|
English | Locally produced ready-to-use supplementary food is an effective treatment of moderate acute malnutrition in an operational setting |
scientific article published on 01 January 2010 |
Statements
Locally produced ready-to-use supplementary food is an effective treatment of moderate acute malnutrition in an operational setting (English)
L Lagrone
S Cole
A Schondelmeyer
1 January 2010
1 reference
1 reference
1 reference
1 reference
1 reference
1 reference
1 reference