Composition of flavonoids in fresh herbs and calculation of flavonoid intake by use of herbs in traditional Danish dishes (Q57380856)
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| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Composition of flavonoids in fresh herbs and calculation of flavonoid intake by use of herbs in traditional Danish dishes |
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Composition of flavonoids in fresh herbs and calculation of flavonoid intake by use of herbs in traditional Danish dishes (English)
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May 2001
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73
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245-250
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2
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