BRAFO tiered approach for benefit–risk assessment of foods (Q57196226)
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scientific article published on 28 May 2010
Language | Label | Description | Also known as |
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English | BRAFO tiered approach for benefit–risk assessment of foods |
scientific article published on 28 May 2010 |
Statements
BRAFO tiered approach for Benefit-Risk Assessment of Foods (English)
Jeljer Hoekstra
Andy Hart
Erika Claupein
Andrew Cockburn
Alistair Hunt
Ib Knudsen
David Richardson
Benoît Schilter
Katrin Schütte
Hans Verhagen
Bernhard Watzl
Alessandro Chiodini