Increasing sucrose concentrations promote phenylpropanoid biosynthesis in grapevine cell cultures (Q56986678)

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Increasing sucrose concentrations promote phenylpropanoid biosynthesis in grapevine cell cultures
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    Increasing sucrose concentrations promote phenylpropanoid biosynthesis in grapevine cell cultures (English)
    Maura Ferri
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    Laura Righetti
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    Annalisa Tassoni
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