Evaluation of antioxidant properties of pomegranate peel extract in comparison with pomegranate pulp extract (Q56112730)

From Wikidata
Jump to navigation Jump to search
article by Yunfeng Li et al published May 2006 in Food Chemistry
edit
Language Label Description Also known as
English
Evaluation of antioxidant properties of pomegranate peel extract in comparison with pomegranate pulp extract
article by Yunfeng Li et al published May 2006 in Food Chemistry

    Statements

    Evaluation of antioxidant properties of pomegranate peel extract in comparison with pomegranate pulp extract (English)
    0 references
    Yunfeng Li
    0 references
    Changjiang Guo
    0 references
    Jijun Yang
    0 references
    Jingyu Wei
    0 references
    Jing Xu
    0 references
    Shuang Cheng
    0 references
    May 2006
    0 references
    96
    0 references
    254-260
    0 references
    2
    0 references

    Identifiers

     
    edit
      edit
        edit
          edit
            edit
              edit
                edit
                  edit
                    edit