Dehulling and microwave pretreatment effects on the physicochemical composition and antioxidant capacity of virgin rapeseed oil. (Q54845795)
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| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Dehulling and microwave pretreatment effects on the physicochemical composition and antioxidant capacity of virgin rapeseed oil. |
scientific article |
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Dehulling and microwave pretreatment effects on the physicochemical composition and antioxidant capacity of virgin rapeseed oil. (English)
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Agnieszka Rękas
20 February 2017
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