Characterization of a cold-active esterase from Lactobacillus plantarum suitable for food fermentations. (Q54288653)
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scientific article
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Characterization of a cold-active esterase from Lactobacillus plantarum suitable for food fermentations. |
scientific article |
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Characterization of a cold-active esterase from Lactobacillus plantarum suitable for food fermentations (English)
Lactobacillus plantarum
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