History, changing scenarios and future strategies to induce moulting in laying hens (Q54285892)

https://api.crossref.org/works/10.1017%2FS0043933907001729

Historical and current molting practices in the U.S. table egg industry

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0043933907001729

Alternative procedures for molt induction: practical aspects

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0043933907001729

Effect of age at molting on postmolting performance.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0043933907001729

Molting and Salmonella enterica serovar enteritidis infection: the problem and some solutions

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0043933907001729

Comparison of several induced molting methods on subsequent performance of single comb White Leghorn hens.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0043933907001729

Detection of Salmonella enteritidis in incubated pools of egg contents by fluorescence polarization and lateral flow immunodiffusion.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0043933907001729

The gastrointestinal tract ecology of Salmonella enteritidis colonization in molting hens

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0043933907001729

Comparison of zinc acetate and propionate addition on gastrointestinal tract fermentation and susceptibility of laying hens to Salmonella enteritidis during forced molt

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0043933907001729

Effect of various combinations of alfalfa and standard layer diet on susceptibility of laying hens to Salmonella enteritidis during forced molt.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0043933907001729

Luteinizing hormone and progesterone in peripheral blood during the ovulatory cycle of the hen Gallus domesticus.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0043933907001729

Performance and physiological profiles of high dietary zinc and fasting as methods of inducing a forced rest: a direct comparison.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0043933907001729

The effect of an induced molt and a second cycle of lay on skeletal integrity of White Leghorns

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0043933907001729

Molt induced by gonadotropin-releasing hormone agonist as a model for studying endocrine mechanisms of molting in laying hens.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0043933907001729

Reduction of Salmonella enterica serovar enteritidis colonization and invasion by an alfalfa diet during molt in Leghorn hens.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0043933907001729

Physiology and behavior of the hen during induced molt

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0043933907001729

Effects of drinking water treatment on susceptibility of laying hens to Salmonella enteritidis during forced molt

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0043933907001729

Molting layers--alternative methods and their effectiveness

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0043933907001729

Early postmolt performance of laying hens fed a low-protein corn molt diet supplemented with spent hen meal.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0043933907001729

Molting single comb White Leghorns with the use of the Lupron Depot formulation of leuprolide acetate.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0043933907001729

Motivation of hens to obtain feed during a molt induced by feed withdrawal, wheat middlings, or melengestrol acetate

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0043933907001729

Molt induced by dietary zinc in a low-calcium diet

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0043933907001729

Melengestrol acetate as an effective alternative to induce a decline in egg production and reversible regression of the reproductive tract in laying hens. II. Effects on postmolt egg quality

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0043933907001729

Melengestrol acetate in experimental diets as an effective alternative to induce a decline in egg production and reversible regression of the reproductive tract in laying hens. I. Determining an effective concentration of melengestrol acetate

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0043933907001729

Further evaluation of nonfeed removal methods for molting programs.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0043933907001729

A comparison of the effect of two force molting methods on performance of two commercial strains of laying hens.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0043933907001729

The physiology of induced molting

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0043933907001729

Changes in eggshell mechanical properties, crystallographic texture and in matrix proteins induced by moult in hens.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0043933907001729

7 January 2021

Empirical evidence for differential organ reductions during trans-oceanic bird flight

1 reference

https://api.crossref.org/works/10.1017%2FS0043933907001729

7 January 2021

Physiological changes in caged layers during a forced molt. 1. Body temperature and selected blood constituents

1 reference

https://api.crossref.org/works/10.1017%2FS0043933907001729

7 January 2021

Utilizing different ratios of alfalfa and layer ration for molt induction and performance in commercial laying hens

1 reference

https://api.crossref.org/works/10.1017%2FS0043933907001729

7 January 2021

Effect of removing salt, sodium, or chloride from the diet of commercial layers

1 reference

https://api.crossref.org/works/10.1017%2FS0043933907001729

7 January 2021

Effect of temperature during induced moulting on plumage renewal and subsequent production

1 reference

https://api.crossref.org/works/10.1017%2FS0043933907001729

7 January 2021

Plasma concentrations of six steroids and LH during the ovulatory cycle of the hen, Gallus domesticus

1 reference

https://api.crossref.org/works/10.1017%2FS0043933907001729

7 January 2021

Effects of alfalfa and fructooligosaccharide on molting parameters and bone qualities using dual energy X-ray absorptiometry and conventional bone assays

1 reference

https://api.crossref.org/works/10.1017%2FS0043933907001729

7 January 2021

A profile of progesterone in turkey sera

1 reference

https://api.crossref.org/works/10.1017%2FS0043933907001729

7 January 2021

https://api.crossref.org/works/10.1017%2FS0043933907001729

1 reference

7 January 2021

Effectiveness of low sodium diets for recycling of egg production type hens

1 reference

https://api.crossref.org/works/10.1017%2FS0043933907001729

7 January 2021

The effects of dietary intake and of dietary concentration of copper sulphate on the laying domestic fowl: effects on some aspects of lipid, carbohydrate and amino acid metabolism

1 reference

https://api.crossref.org/works/10.1017%2FS0043933907001729

7 January 2021

Thyroxine-induced molting and gonadal function of laying hens

1 reference

https://api.crossref.org/works/10.1017%2FS0043933907001729

7 January 2021

Comparison of dietary hydrated copper sulphate, dietary zinc oxide and a direct method for inducing a moult in laying hens.

1 reference

https://api.crossref.org/works/10.1017%2FS0043933907001729

7 January 2021