Changes in dietary fibre, phenolic acids and activity of endogenous enzymes during rye bread-making (Q53998048)
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| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Changes in dietary fibre, phenolic acids and activity of endogenous enzymes during rye bread-making |
No description defined |
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Changes in dietary fibre, phenolic acids and activity of endogenous enzymes during rye bread-making (English)
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January 2002
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214
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1
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33-42
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